India, Pakistan and Sri Lanka are the world's rice and spice heartland: basmati and long-grain rice, cumin, turmeric, black pepper and cardamom, plus desi chickpeas and pulses.
Under ten days' sailing from Dubai, year-round availability and products the Gulf and East African markets consume in large volumes. Dubai's free zones make re-export simple.
Basmati 1121 and long-grain rice, cumin, turmeric, coriander, black pepper, cinnamon and cardamom, desi chickpeas, moong and urad, sesame seeds.
We are always looking for reliable producers in these regions. Send us your product list and certifications.
